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We will be celebrating spring with the fresh menu new and great company!
Arugula salad...house cured ham, Haricot verts, monchego, olives, tomatoes, balsamic
Bouillabaisse... local snapper, shrimp, clams, muscles, white wine/tomato broth, potato, Rouille, Garlic croutons
Pecan pie with local vanilla ice cream
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