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Dear Caruso Confections & Bistro community,
We have a change to our business operations due to COVID-19:
• We are keeping our Team engaged and busy here and perfecting our product offerings, lunch, and dinner menus for you. Our Pastry Chef Yenifer Van Kanegon is creating new pastries and beautiful cakes daily. Executive Chef William Masserdotti joined us last month and has created scrumptious Northern Italian dishes for you to enjoy.. Although, we cannot be together, eat, and enjoy each other's company our food goes to you with exceptional ingredients, great care, and love!
• Our hours of operation remain the same--Monday through Saturday 10:am to 9:00pm and closed on Sunday.
•To serve and support you during this time our pastries, cakes, and full line of chocolates along with our coffees are available for in store purchase for walk-in customers; our lunch and dinner menu selections are available for in-store pickup and local downtown delivery,
If you’re looking for more ways to protect yourself and your loved ones, check out the CDC website.
Thank you so much for sticking with us. We look forward to supporting each other during these challenging times!
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