'That's Amore!' Italian Wine Dinner next Wednesday!!

“When the world starts to shine
like you’ve had too much wine,
that’s amore …”
Join us next Wednesday for our Italian feast!!

Let's fall in love over wine pairings by Premium Brands wine expert Zoë Curren + courses by Chef Tuck! 🍝 ❤️🥰🍝

Buono! 🇮🇹 Delizioso!🍷

And no Duet wine dinner party would be complete without Ana Berry’s swingin’ Bossa Band, easing us into the night with jazz classics + latin-soaked Bossa Nova sounds! 💃🔥🎶

Bellissima! 😍

6.30pm // $50 per person
Wednesday, February 3
🇮🇹👨‍🍳Chef’s Kiss Italian Menu👨‍🍳❤️

course one
🍽Frito Misto with Fennel and Lemon
🍷Marco Banfante Perste’ Roero Arneis DOCG Piedmont

“In the glass the Perste’ shows an intense straw yellow colour. It has a wide smell, fine with notes of peach and apricot. On the palate the greatness of this wine comes out, just as the structure and the minerality. It is bodied, smooth and fresh. The balance between the minerality, alcohol and acidity is also very good.”

course two
🍽Veal and Mushroom Lasagna
🍷Cesari Mara Valpolicella Ripasso DOC Veneto

“Really good! Deep ripasso wine, loads of flavor. Vanilla, red fruit, smoky. If your dates demands an Amarone but you can’t afford it.. use this bottle and just say it’s Amarone. I’m in love: maybe not with my date but surely with this wine!”

course three
🍽Creamy Tuscan Chicken
🍷Ciacci Piccolomini d’Aragona ‘Rossofonte’ Rosso di Montelcino Tuscany

“Violet, wild-berry and botanical-herb aromas lead the nose on this savory red. The bright juicy palate doles out ripe Marasca cherry, wild blackberry and white pepper set against taut tannins.”

dessert course

Reserve your spot by responding to this newsletter, emailing duetjazz9@gmail.com or by calling us during our hours of operation, 918.398.7201!! 🙌

{We are happy to accommodate any dietary needs or restrictions!}